Answered: 5.2 4.5 5.9 6.0 6.7 5.8 6.6 8.1 6.0 7.4… | bartleby

Glencoe Algebra 1, Student Edition, 9780079039897, 0079039898, 2018

Glencoe Algebra 1, Student Edition, 9780079039897, 0079039898, 2018

18th Edition

ISBN:9780079039897

Author:Carter

Publisher:Carter

Chapter10: Statistics

Section: Chapter Questions

Problem 10PT

See similar textbooks

Related questions

Question

amit

pleasedo not uplod hand writting photo

Six samples of each of four types of cereal grain grown in a certain region were analyzed to determine thiamin content, resulting in the following data (µg/g).
Wheat 5.2 4.5 5.9 6.0 6.7 5.8
Barley 6.6 8.1 6.0 7.4 5.9 5.5
Maize 5.8 4.8 6.3 4.9 6.0 5.2
8.4 6.1 7.8 7.1 5.5 7.2
Oats
Does this data suggest that at least two of the grains differ with respect to true average thiamin content? Use a level a = 0.05 test.
State the appropriate hypotheses.
O Ho: M₁ M₂ M3 ‡ M4
#
: at least two μ's are equ
Ha:
о но: M1=M2=Nз =Ма
Ha: at least two μ's are unequal
о но: M1=M2=Nз =Ма
: all four 's are unequal
Ha:
O Ho: M₁ M₂
#
#
M3 M4
#
H₂: all four μ's are equal
Compute the test statistic value. (Round your answer to two decimal places.)
f =
What can be said about the P-value for the test?
O P-value > 0.100
0.050 < P-value < 0.100
0.010 P-value < 0.050
0.001 P-value < 0.010
O P-value < 0.001
State the conclusion in the problem context.
Fail to reject Ho. There is not significant evidence that at least two of the grains differ in average thiamin content.
Reject Ho. There is not significant evidence that at least two of the grains differ in average thiamin content.
Reject Ho. There is significant evidence that at least two of the grains differ in average thiamin content.
Fail to reject Ho. There is significant evidence that at least two of the grains differ in average thiamin content.

Expert Solution

Step by step

Solved in 3 steps

SEE SOLUTION Check out a sample Q&A here

Blurred answer

Similar questions

Six samples of each of four types of cereal grain grown in a certain region were analyzed to determine thiamin content, resulting in the following data (µg/g). Wheat 5.3 4.4 6.1 6.1 6.6 5.8 Barley 6.4 8.1 6.2 7.5 5.9 5.6 Maize 5.7 4.8 6.5 5.0 6.1 5.2 Oats 8.2 6.1 7.9 7.1 5.4 7.3 Does this data suggest that at least two of the grains differ with respect to true average thiamin content? Use a level ? = 0.05 test.State the appropriate hypotheses. H0: ?1 ≠ ?2 ≠ ?3 ≠ ?4 Ha: at least two ?i's are equal H0: ?1 = ?2 = ?3 = ?4 Ha: at least two ?i's are unequal H0: ?1 = ?2 = ?3 = ?4 Ha: all four ?i's are unequal H0: ?1 ≠ ?2 ≠ ?3 ≠ ?4 Ha: all four ?i's are equal Compute the test statistic value. (Round your answer to two decimal places.)f = What can be said about the P-value for the test? P-value > 0.100 0.050 < P-value < 0.100 0.010 < P-value < 0.050 0.001 < P-value < 0.010 P-value < 0.001 State the conclusion in the problem context. Reject H0.…
Six samples of each of four types of cereal grain grown in a certain region were analyzed to determine thiamin content, resulting in the following data (µg/g). Wheat 5.2 4.4 6.1 6.2 6.6 5.8 Barley 6.5 7.9 6.0 7.6 6.0 5.7 Maize 5.8 4.6 6.4 4.9 6.0 5.2 Oats 8.4 6.2 7.8 7.1 5.4 7.2 USE SALT Does this data suggest that at least two of the grains differ with respect to true average thiamin content? Use a level α = 0.05 test. State the appropriate hypotheses. | H₂: M₁ = H₂ = H3 = H4 H₂: all four μ's are unequal • Ho: M₁ = H₂ = H3 = H4 H₂: at least two μ's are unequal ⒸH₂² H₁ H₂ H3 H4 # H: all four μ's are equal O Ho: M₁ #M₂ #H3 H4 H₂: at least two μ's are equal Compute the test statistic value. (Round your answer to two decimal places.) f = What can be said about the P-value for the test? O P-value > 0.100 O 0.050 < P-value < 0.100 O 0.010 < P-value < 0.050 O 0.001 < P-value < 0.010 O P-value < 0.001 State the conclusion in the problem context. O Reject Ho. There is not significant evidence…
Six samples of each of four types of cereal grain grown in a certain region were analyzed to determine thiamin content, resulting in the following data (µg/g). Wheat 5.2 4.6 5.9 6.1 6.6 5.7 Barley 6.5 7.9 6.1 7.4 5.8 5.7 Maize 5.8 4.6 6.5 4.9 6.1 5.3 Oats 8.3 6.1 7.9 7.1 5.6 7.3 USE SALT Does this data suggest that at least two of the grains differ with respect to true average thiamin content? Use a level α = 0.05 test. State the appropriate hypotheses. O Ho: My H₂ H3 # H4 H₂: all four μ's are equal O Ho: M₁ = H₂ = H3 = H4 H: at least two μ's are unequal оно му #Маф Из #На H₂: at least two μ's are equal о но му = H2 = из = на H₂: all four μ's are unequal Compute the test statistic value. (Round your answer to two decimal places.) f = What can be said about the P-value for the test? O P-value > 0.100 0.050 < P-value < 0.100 O 0.010 < P-value < 0.050 0.001 < P-value < 0.010 Op-value < 0.001 State the conclusion in the problem context. O Fail to reject Ho. There is significant evidence…
The haemoglobin level in g/dL for 14 pregnant women in Basra Maternity Teaching Hospital for the year 2019: 14.9 10.2 13.7 10.4 11.5 12.0 11.0 13.3 12.9 12.1 9.4 13.2 10.8 11.7 Q/ Calculate all the measures of central location and dispersion.
The percentage crude protein content of hay was determined based on 10 bale samples collected from each of four locations (plots as treatments) on a large ranch as follows: Plot A 12.8 13.4 11.2 11.6 9.4 10.3 14.1 11.9 10.5 10.4 b. Plot B 8.1 10.3 4.2 7.8 5.6 8.1 12.7 6.8 6.9 6.4 Plot C 9.8 10.6 9.1 4.3 11.2 11.6 8.3 8.9 9.2 6.4 Plot D 16.4 8.2 15.1 10.4 7.8 9.2 12.6 11.0 8.0 9.8 Set up and complete an ANOVA table for a one-way analysis. Show all work.
The percentage crude protein content of hay was determined based on 10 bale samples collected from each of four locations (plots as treatments) on a large ranch as follows: Plot A 12.8 13.4 11.2 11.6 9.4 10.3 14.1 11.9 10.5 10.4 a. Plot B 8.1 10.3 4.2 7.8 5.6 8.1 12.7 Plot C 9.8 10.6 6.8 6.9 9.1 4.3 11.2 11.6 8.3 8.9 9.2 6.4 6.4 State your null and alternative hypothesis Plot D 16.4 8.2 15.1 10.4 7.8 9.2 12.6 11.0 8.0 9.8

Recommended textbooks for you

Glencoe Algebra 1, Student Edition, 9780079039897…

Glencoe Algebra 1, Student Edition, 9780079039897…

Algebra

ISBN:

9780079039897

Author:

Carter

Publisher:

McGraw Hill

Glencoe Algebra 1, Student Edition, 9780079039897…

Glencoe Algebra 1, Student Edition, 9780079039897…

Algebra

ISBN:

9780079039897

Author:

Carter

Publisher:

McGraw Hill

SEE MORE TEXTBOOKS