2 cups flour 1/3 cup sugar 1/2 cup corn meal 11/2 cups boiling water
11/2 tablespoons baking powder 11/4 cups milk
11/2 teaspoons salt 1 egg
2 tablespoons melted butter
Add meal to boiling water, and boil five minutes; turn into bowl, add milk, and remaining dry ingredients mixed and sifted, then the egg well beaten, and butter. Cook same as other griddle-cakes.
