Nutrition During Pregnancy

.pdf

School

West Coast University *

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Course

664A

Subject

Health Science

Date

May 7, 2024

Type

pdf

Pages

1

Uploaded by ChancellorClover14272 on coursehero.com

ACTIVE LEARNING TEMPLATES THERAPEUTIC PROCEDURE A1 Basic Concept STUDENT NAME _____________________________________ CONCEPT ______________________________________________________________________________ REVIEW MODULE CHAPTER ___________ ACTIVE LEARNING TEMPLATE: Related Content (E.G., DELEGATION, LEVELS OF PREVENTION, ADVANCE DIRECTIVES) Underlying Principles Nursing Interventions WHO? WHEN? WHY? HOW? Krista Guzman Principles of nutrition (infants) Breastmilk has predigested carbohydrates , proteins , and fat ready to be digested by infants - Educate mothers on how to deal with infant's infants should receive breast milk for the Breast milk has omega 3 fatty acd nutrient related problems first 6-12 months - has low sodium - Observe infant growth factors - Infants should receive complementary foods contains Iron , zinc , and magnesium - Educate on balanced dets along breast milk until at least 12 months of age - Educate mothers on how to go about Mother can continue to breast feed as long as breastfeeding infant desire Breastfeeding has psychological benefits to child . / * Some infants exhibit an allergic Common manifestations reaction to cow's milk and/or of food allergies include A soy milk , but typically outgrow nausea , vomiting , Milk , peanuts , fish , eggs , this by age 4 diarrhea , abdominal soy , shellfish , tree nuts , destension , and pain and wheat are the most reported food allergs a durin egnancy
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