1. pH Effects a. In the enzyme mechanism of lysozyme, two acidic amino acid residues, Asp52 and Glu35, are critical for catalytic activity. If we assume normal side chain pKa = 4.07), what proportion of values for Asp (pKar = 3.90) and for Glu (pKaR enzyme molecules will have both Asp52 and Glu35 in the correct ionization state at pH 5.0 (the pH optimum for lysozyme)? b. Are the traditional pKa values likely to be correct within the protein? What pKa changes might be present within lysozyme?

Biochemistry
6th Edition
ISBN:9781305577206
Author:Reginald H. Garrett, Charles M. Grisham
Publisher:Reginald H. Garrett, Charles M. Grisham
Chapter26: Synthesis And Degradation Of Nucleotides
Section: Chapter Questions
Problem 22P
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1. pH Effects
a. In the enzyme mechanism of lysozyme, two acidic amino acid residues, Asp52
and Glu35, are critical for catalytic activity. If we assume normal side chain pKa
values for Asp (pKar = 3.90) and for Glu (pKar = 4.07), what proportion of
enzyme molecules will have both Asp52 and Glu35 in the correct ionization
state at pH 5.0 (the pH optimum for lysozyme)?
b. Are the traditional pKa values likely to be correct within the protein? What pKa
changes might be present within lysozyme?
Transcribed Image Text:1. pH Effects a. In the enzyme mechanism of lysozyme, two acidic amino acid residues, Asp52 and Glu35, are critical for catalytic activity. If we assume normal side chain pKa values for Asp (pKar = 3.90) and for Glu (pKar = 4.07), what proportion of enzyme molecules will have both Asp52 and Glu35 in the correct ionization state at pH 5.0 (the pH optimum for lysozyme)? b. Are the traditional pKa values likely to be correct within the protein? What pKa changes might be present within lysozyme?
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