Answered: Do you think that the differences…

Do you think that the differences between the USDA’s MyPlate and Harvard’s Healthy Eating Plate are important? Why or why not? Which plate would you recommend as a guide for healthy eating

Nutrition Now

8th Edition

ISBN:9781337415408

Author:Brown

Publisher:Brown

Chapter5: Nutrition, Attitudes, And Behavior

Section: Chapter Questions

Problem 12RQ

See similar textbooks

Related questions

Q: The Nutrition Facts (NF) table is undergoing some changes in the near future, to help Canadians make…

A: A nutrition table is required on all packaged food in many countries. It shows all ingredients and…

Q: If you read a nutrition label from your favorite package of cookies and it says that each cookie…

A: option b is the correct answer i.e.. 1800 calories

Q: In a food group plan such as the USDA food patterns, food within a given food group are similar in…

A: USDA(the U.S. Department of Agriculture) food patterns are based on the dietary guidelines. It helps…

Q: The four characteristics of a healthful diet are? A. Diverse, plentiful, balanced, nutrient-dense B.…

A: Q. The four characteristics of a healthful diet are? A. Diverse, plentiful, balanced, nutrient-dense…

Q: How has the amount of fat in the American diet changed over the last 30 years? 50 years? What…

A: The total dietary intake of fat should be 20% to 35% of the total calories taken from the fat.

Q: What would be the best choice for human body development and sustainable health. Which diets are…

A: The food-combining diet is predicated on 2 key principles: different foods don't seem to be all…

Q: Vitamin B12 can only be obtained from animal-based food? A. True B. False

A: Introduction : Vitamins are organic molecules that is essential for proper functioning of the body…

Q: According to food safety guidelines published by the UDSA Food Safety and Inspection Service, what…

A: The Food Safety and Inspection Service of the United States Department of Agriculture ensures that…

Q: One of your friends, Jessica, recently started a high fat, low carbohydrate diet. Her daily…

A: RDA means recommended dietary allowance. It is the amount of nutrients that should be taken to meet…

Q: What proportion of your diet would you estimate consists of meat, milk, eggs, or other animal…

A: Introduction The biochemical and physiological process by which an organism uses food to sustain its…

Q: What is needed to recover balance in the food chain? How can this be achieved in this specific…

A: A Food Chain is defined as the linear network which starts from the producer and ends at an apex…

Q: what would be the best choice for human body development and sustainable health. Which diets are…

A: Sustainable health is a practice to maintain overall health. Proper diet is one of the ways to…

Q: What is nanotechnology? Mention the different uses of nanotechnology in food industry? Explain how…

A: A chemical molecule can be defined as an electrically neutral group made up of more than two atoms…

Q: Which of the following foods are the richest sources of Vitamin E? A. Milk and dairy products B.…

A: Vitamin E is a fat-soluble vitamin which act as an antioxidant by scavenging free radicals that can…

Q: • What are the major recommendations? Describe the major take-away points that you see from this…

A: Depression It is defined as loss of interest in every activity due to constant lack in interest.…

Q: The Dietary Guidelines for Americans is a program focused on healthy eating patterns as a whole…

A: A healthy diet is one that is well-balanced in the choice of nutrients. The major nutrients are…

Q: What does an elemental diet consist of? Group of answer choices A selection of nutrient-rich whole…

A: Diet is a nutritional phenomenon that refers to the sum of food and drinks consumed by an organism…

Q: Vegetarians and vegans do not eat meat and fish. However, vegans are stricter than vegetarians…

A: The human digestive framework comprises of the gastrointestinal parcel in addition to the frill…

Q: Which of the following statement is correct regarding the food grouping system? Food grouped within…

A: Foods are categorized into five major groups. These includes: Fruits Vegetables Grains Protein…

Q: Choose two similar products, one of which is targeted at children, and the same food that is…

A: Nutrients are compounds in foods that are essential to our health. They provide us with energy,…

Q: Regarding food security and foot and mouth disease, what are three strategies that can be used to…

A: Food security According to the United Nations Committee on World Food Security, the food security…

Q: Foods with high nutrient density refers to foods that: 1) are iron-rich. 2) contain a mixture of…

A: Nutrients can be defined as compounds present in the foods which are necessary for a healthy life…

Q: You are a nurse in a free community clinic continually treating patients who, for one reason or…

A: Nutrition is an essential component of overall wellness. It is necessary for normal growth and…

Q: Complete the following statements about the new guidelines developed by the U.S. Department of…

A: (1) a day's food in text should provide the proper balance of Nutrition. -Balance:-the dietary…

Q: Pretend you are giving dietary advice to Donald, whose medical condition is diabetes. How does the…

A: Diabetes is a condition in which the level of glucose in the blood rises above the normal limit due…

Q: • Design a 5-Day Diet & Nutrition Plan > Below are details about what needs to be included in the…

A: Menu planning or planning a diet for the person ensures the right nutrition intake for healthy…

Q: The % Daily Value on the Nutrition Facts Panel can be used to compare products to see which might be…

A: The content in the example nutrition label's main or top part varies according to the food or…

Q: On a food product, such as Fita Crackers: (base on the pictures attached below) Questions: 1. Are…

A: Since you have asked multiple questions, we will solve the first question for you. If you want any…

Q: The concept of nutrient density is most helpful in achieving what principle of diet planning? Select…

A: Nutrient density quantifies the amount of beneficial nutrients in a food product in relation to…

Q: Please provide two justifications on how foods eaten away from home generally have higher fat and…

A: Food with high fat, salt, and sugar content is not considered healthy. These foods result in…

Q: What are some of the biggest causes of food safety problems?

A: Once in a while, the food sources we love and rely on for great wellbeing are defiled with germs…

Q: Select any process in food production or any process of importance to a foodie and present the…

A: Food classification which assigns foodstuffs according to the extent and purpose of the industrial…

Q: What can I tell a friend who is considering following a high fat, low CHO diet

A: Introduction Diet is very important health maintenance factor, by just following the right diet, one…

Q: Do you think vegetarian diets are practical? That is, can someone easily be a vegetarian while…

A: Vegetarian diets offer a number of nutritional benefits, including lower levels of saturated fat,…

Q: Why is food safety important?

A: Food is one the necessary item for our survival. Through eating of proper healthy food , basic…

Q: What is the importance of cereal safety

A: Cereal is a major form of food consumed worldwide. Cereals are even considered as the common staple…

Q: Recommended protein intakes can be stated in 2 ways (DRI and RDA). Please list those…

A: DRI reffers to dietery reference intake which Is a set of reference , which gives idea about the…

Q: What is the Positive impact of GMO in society, economic and environmental? What is also the…

A: GMOs were to be had on the market for over 20 years and considering then, society has benefited…

Q: dentify any five junk foods you have taken from the last weekwhat lind of good foods can be the…

A: Introduction: A healthy diet is one that helps us to maintain or improve our health. It is necessary…

Q: For each of the following diets, identify why people might adopt each of the given eating patterns…

A: Diet or nutrition Regular consumption of food and fluid is called diet. It is measured by total food…

Q: Do GMOs affect your health? If yes, how? If no, why? Please explain thoroughly in paragraph form

A: Genetically modified organisms are those whose genetic sequence has been altered by the use of some…

Q: "eating is an agricultural act" and "how we eat determines how the world is used." In one or two…

A: Given: Explain quote Eating is an agricultural act' How we eat determines how the world is used

Q: The three macronutrients, include: Carbohydrate, Protein, and omega 3 Carbohydrate, Protein, and…

A: Macronutrients are a type of nutrients that are required in a large amount to maintain body function…

Q: The question is as follows: What is the recommended daily intake allowance for this vitamin?…

A: Vitamins are small organic molecules which are essential micronutrients. They cannot be synthesized…

Q: What are the strengths of the food pyramid tool. How would you recommend it as a good nutritional…

A: The healthy being of a human body is based on three key factors i)Nutrition, ii)sleep, iii)and…

Q: Why do you think Americans are still struggling with weight management and diseases of nutritional…

A: According to the Centers for Disease Control and Prevention about 10% of Americans have…

Q: he “milkshake studies” described in lecture ways that the eating of dieters differs from…

A: Eating right is the key to a healthy life. Dietitians emphasize the importance of nutritional food.…

Concept explainers

Environmental health and hazards

An organism's environment is the environment in which it lives and has an impact on its well-being. The World Health Organization (WHO) defines environmental health as "those aspects of public health, such as quality of life, that are influenced by physical, chemical, biological, social, and psychosocial components in the environment." Environmental health is concerned with both natural and man-made settings in order to enhance public health. Environmental science, occupational medicine, toxicology, and epidemiology are the key subdisciplines of environmental health.

Question

Do you think that the differences between the USDA’s MyPlate and Harvard’s Healthy Eating Plate are important? Why or why not? Which plate would you recommend as a guide for healthy eating? Note: You are not comparing websites. You are comparing the recommendations illustrated in the USDA plate to the recommendations illustrated in Harvard’s Healthy Eating Plate.

Expert Solution

This question has been solved!

Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.

This is a popular solution!

SEE SOLUTION Check out a sample Q&A here

Step 1 introduction

VIEW

Answer 2

VIEW

Trending now

This is a popular solution!

Step by step

Solved in 2 steps

SEE SOLUTION Check out a sample Q&A here

Knowledge Booster

Learn more about

Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.

Similar questions

Refer to one of the reasons the science of nutrition is so messy (from your required reading preparation) and think of a possible solution to combat this issue. Include some current news or recent research that relates to nutritional science and how it is affecting us (e.g. the news that the harmful effects of sugar were covered up for so long). cite your research/sources for evidence!)
review the foods in these two photos: Given what you have learned this week, what are some of the nutritional differences you see between the two photos? After describing how they are different, please answer the following questions: What do you think are some of the biggest challenges our society faces when it comes to eating healthy? Which picture do you think looks the most like your current diet? How can you modify your current diet to make healthier choices?
make a Lacto-oto-vegetarian diet that includes the following:1. Name of the Diet2. Origin of the Diet3. Indication of Use of the Diet4. Restrictions of Food5. Guidelines in adopting the Diet6. Sample Meal Plan (1 whole day)
Look for a label for a Royal Canin pet food (specify which one it is). They will identify on the label each of the components that it must include according to AAFCO: 1. Main display panel 2. Terms "dog food" or "cat food" 3. Net weight 4. Graphic or pictorial representations of the label 5. Nutrition claims: terms such as "complete and nutritious," "100% nutritious," "100% complete nutrition," or life stage (puppy, adult, geriatric, etc.) 6. Information panel 7. List of ingredients 8. Calorie content (if included) 9. Manufacturer, distributor or dealer information 10. Others tions: On Accessibility: Good to go W
What are the key requirements of a healthy diet? How can grocery stores make it easier for customers to follow a healthy diet? Please support your posting with 7th edition APA reference(s)
use the following scenario. Khang is your friend and is interested in applying for the Supplemental Nutrition Assistance Program (SNAP). He heard from other friends that college students are not eligible for SNAP, but he knows you are taking NUTR200. He tells you he works an administrative work-study job at the Nutritional Sciences Program's front office and makes $18 dollars an hour for 10 hours a week. Based on Khang's student status, is he eligible for SNAP? Group of answer choices Yes. Khang is eligible because college students working a work-study job are an exception. Yes. Khang is eligible because the Nutrition Sciences Program collaborates with the Washington Department of Social and Health Services to provide an exception for its student workers.. No. Khang is ineligible because he is a college student. All college students are ineligible for SNAP. No. Khang is ineligible because is a college student and he works. College students who work are ineligible for SNAP
use the following scenario. Khang is your friend and is interested in applying for the Supplemental Nutrition Assistance Program (SNAP). He heard from other friends that college students are not eligible for SNAP, but he knows you are taking NUTR200. He tells you he works an administrative work-study job at the Nutritional Sciences Program's front office and makes $18 dollars an hour for 10 hours a week.
help me please
Discuss the purpose, function, and problems with nutritional recommendations. In a discussion format, interpret a nutrition facts label from a food label of your choice.
There are various arguments for and against different diet choices. There are vegan diets, vegetarian diets, traditional diets, protein/fat heavy diets, and so many more. Think about what would be the best choice for human body development and sustainable health. Which diets are best for our digestive health? Can we draw a straight line and suggest only one specific choice or should we look into combined diet solutions? Use research to defend your position.
Which of the following is correct regarding the % daily values on a food label?a. They provide precise values for an individual’s diet.b. They are based on a 2,000-Calorie-per-day diet.c. They are provided for every nutrient on the food label.d. They take serving size into consideration.
A package of bread bears the following "100% Whole Grain" stamp. Based on this stamp, what information do you know about this grain product? Select all that apply. 100% WHOLE GRAIN 18g or more per serving sCouncil.org EAT 48g OR MORE OF WHOLE GRAINS DAILY Consuming one serving of this product will meet an adult's daily recommendation for whole grains. This product supplies 0 grams of added sugars. All the grain ingredients in this product are whole grains. One serving of this product supplies at least 18 grams of whole grains.