Chemistry for Today: General, Organic, and Biochemistry
9th Edition
ISBN:9781305960060
Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Publisher:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Chapter17: Carbohydrates
Section: Chapter Questions
Problem 17.13E
Related questions
Question
(R)-Carbone (shown below) has a minty smell while the (S)-carbone spicy aroma found in caraway or dill. Draw the (S)-enantiomer of the molecule. Use a dash or wedge bond to indicate stereochemistry of substituents on asymmetric centers, where applicable.
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