Management at Deluxe Diner is in process of establishing a quality control system for the time it takes to initially make contact with a table of patrons. A sample of size 3 is taken on each of the five different days. The following data table presents the results (all times listed are in seconds). Use this info for the next 2 questions Service Encounter Time 1 Time 2 Time 3 day 1 200 150 175 day 2 120 85 105 day 3 83 93 130 day 4 68 150 145 day 5 110 90 75 What is the centerline (CL) for the x-bar chart? Group of answer choices a Less than or equal to 100 b Greater than 100 but less than or equal to 105 c Greater than 105 but less than or equal to 110 d Greater than 110 but less than or equal to 115 e Greater than 115 but less than or equal to 120 f Greater than 120

Management at Deluxe Diner is in process of establishing a quality control system for the time it takes to initially make contact with a table of patrons. A sample of size 3 is taken on each of the five different days. The following data table presents the results (all times listed are in seconds). Use this info for the next 2 questions Service Encounter Time 1 Time 2 Time 3 day 1 200 150 175 day 2 120 85 105 day 3 83 93 130 day 4 68 150 145 day 5 110 90 75 What is the centerline (CL) for the x-bar chart? Group of answer choices a Less than or equal to 100 b Greater than 100 but less than or equal to 105 c Greater than 105 but less than or equal to 110 d Greater than 110 but less than or equal to 115 e Greater than 115 but less than or equal to 120 f Greater than 120

MARKETING 2018

19th Edition

ISBN:9780357033753

Author:Pride

Publisher:Pride

Chapter1: An Overview Of Strategic Marketing

Section1.2: Dollar Shave Club: The Company For Men

Problem 1C

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Management at Deluxe Diner is in process of establishing a quality control system for the time it takes to initially make contact with a table of patrons. A sample of size 3 is taken on each of the five different days. The following data table presents the results (all times listed are in seconds). Time 1 Time 2 Time 3 Service Encounter day 1 day 2 day 3 day 4 day 5 200 120 83 68 110 150 85 93 150 90 175 105 130 145 75
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The Healthy Chocolate Company makes a variety of chocolate candles, including a 12-ounce chocolate bar (340 grams) and a box of six 1-ounce chocolate bars (170 grams). a.Specifications for the 12-ounce bar are 322 grams to 358 grams. What is the largest standard deviation (In grams) that the machine that fills the bar molds can have and still be considered capable if the average fill is 340 grams? (Round your intermediate calculations to 2 decimal places and final answer to 3 decimal places.) Standard deviation b.The machine that filles the bar molds for the 6-ounce bars has a standard deviation of .84 grams. The filling machine is set to deliver an average of 1.04 ounces per bar. Specifications for the six-bar box are 150 to 190 grams per box. Is the process capable? Hint: The variance for the box is equal to six times the bar variance. Convert all calculations Into grams. O Yes O No grams c.What is the lowest setting in ounces for the filling machine that will provide capability in…
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