Nomenclature of vitamins (empirical, biochemical, medical).
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- 8. Vitamin B3: coenzyme form, functional groups, mechanism of action, biological role, sources, daily requirement, possible pathologies.14. Vitamin P: functional groups, mechanism of action, biological role, sources, daily requirement, possible pathologies.12. Vitamin C: coenzyme form, functional groups, mechanism of action, biological role, sources, daily requirement, possible pathologies.
- 1. Identify the USE, DEFICIENCY, OTHER NAME AND DISTINCT PROPERTY of all FAT SOLUBLE VITAMIN. 2. Identify the USE, DEFICIENCY, OTHER NAME AND DISTINCT PROPERTY of all water SOLUBLE VITAMIN. 3. In a table or matrix give 3 dietary source of each vitamin4. General characteristics of water-soluble vitamins as components of human nutrition.16. Define what a vitamin is, what are some essential and some non-essential
- 1. What is a VITAMIN? 2. Make a table or matrix about the general properties of water soluble and fat soluble vitamins based on ABSORPTION, TRANSPORT, STORAGE, EXCRETION, TOXICITY, REQUIREMENTS, AND RELATIONSHIP TO COENZYME. 3. In a tabular form identify the different fat soluble (include the other names) and water soluble vitamins. 4. Identify the USE, DEFICIENCY, OTHER NAME AND DISTINCT PROPERTY of all FAT SOLUBLE VITAMIN. 5. Identify the USE, DEFICIENCY, OTHER NAME AND DISTINCT PROPERTY of all water SOLUBLE VITAMIN. 6. In a table or matrix give 3 dietary source of each vitamin2.1. Describe what constitutes a healthy diet.2. Please give the occurrence of Isoflavone s? What is the different between Isoflavone s and Flavones?