Pls give me an impact analysis in using Quality Management System in a small food business or street food business in improving the qualities of the products and improving store appearance.
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Pls give me an impact analysis in using
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- Choose and explain two classifications of quality dimensions for goods and services. Contrast the similarities and differences between the two classifications for services.Explain what is meant by the term overproducing when discussing customer satisfactionHow is quality defined from a customer perspective?
- Pls give a benchmark in using Quality Management System in a small food business or street food business in improving the qualities of the products and improving store appearance.What is the difference between quality management (+ specifically TQM), quality assurance, and quality control? Ｗhy there is a need for quality control in supply chain management and at all the stages before product reached the customer？Select a product or service and describe how the dimensions of qualityinfluence its acceptance.