The average salary for a food scientist is $66,000.  The standard deviation is $1,500   What percent of food scientists will make less than $64,500?   What percent of food scientists will make more than $69,000?

Calculus For The Life Sciences
2nd Edition
ISBN:9780321964038
Author:GREENWELL, Raymond N., RITCHEY, Nathan P., Lial, Margaret L.
Publisher:GREENWELL, Raymond N., RITCHEY, Nathan P., Lial, Margaret L.
Chapter3: The Derivative
Section3.3: Rates Of Change
Problem 2E
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The average salary for a food scientist is $66,000.  The standard deviation is $1,500

 

What percent of food scientists will make less than $64,500?

 

What percent of food scientists will make more than $69,000?

 

 

0.0003
0.0002
0.0001
0.0000
60,000
62,000
64,000
66,000
68,000
70,000
72,000
µ = E(X)= 66000
o = SD(X) = 1500
o2 = Var(X) = 2250000
%3D
%3D
Transcribed Image Text:0.0003 0.0002 0.0001 0.0000 60,000 62,000 64,000 66,000 68,000 70,000 72,000 µ = E(X)= 66000 o = SD(X) = 1500 o2 = Var(X) = 2250000 %3D %3D
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