Why do we have to oven-dry the glassware used in the Grignard Reaction? A. Because Grignard reagent will react with water and be quenched B. Because ketone will react with water to form hydrate C. Because ketone will get protonated by water and thus unreactive D. None of the answer is correct

Chemistry & Chemical Reactivity
10th Edition
ISBN:9781337399074
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Chapter23: Carbon: Not Just Another Element
Section23.5: Polymers
Problem 3.1ACP: What is the atom economy for the reaction of acetone with phenol to make BPA? (Applying Chemical...
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Why do we have to oven-dry the glassware used in the Grignard Reaction?
A. Because Grignard reagent will react with water and be quenched
B. Because ketone will react with water to form hydrate
C. Because ketone will get protonated by water and thus unreactive
D.None of the answer is correct
Transcribed Image Text:Why do we have to oven-dry the glassware used in the Grignard Reaction? A. Because Grignard reagent will react with water and be quenched B. Because ketone will react with water to form hydrate C. Because ketone will get protonated by water and thus unreactive D.None of the answer is correct
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