Guava

Juan G Macaraeg National High School Binalonan, Pangasinan The Potential of Avocado Fruit ( Persea Gratissima ) to Moisturize Skin and Guava Leaves (Psidium guajava linn ) as Anti-bacterial Soap Gwyneth M. Calica Vic Allen Leonel de Castro Michelangelo L. Lemon (Researchers) Mrs. Evelyn Casem Mrs. Gloria C. Nemedez (Research Teacher’s) 2014 - 2015 TABLE OF CONTENTS ACKNOWLEDGEMENT…………………………………………………………………….....i ABSTRACT……………………………………………………………………………………..ii CHAPTER I: INTRODUCTION Background

Psidium guajava: THE BENEFITS OF USING GUAVA LEAVES Psidium guajava: The Benefits of Using Guava Leaves Jose Mari P. Montano BIOL-8460-2016 Dr. Robert Ballard July 28, 2016 Psidium guajava: THE BENEFITS OF USING GUAVA LEAVES Psidium guajava: The Benefits of Using Guava Leaves Herbal medicine has always been a part of the different cultures of the world. According to Woodham et al. (2000), herbs has played a very important part in the field of medicine for thousands of years. Looking

Cardio- Nephroprotective Effects of Guava and Olive Leaf Extracts on Doxorubicin-Induced Toxicity in Rats Abstract Objective: Doxorubicin (DOX) is an anticancer drug that is known to increase oxidative stress in several organs. Our objective was to evaluate the possible cardioprotective and nephroprotective effects of guava leaf extract (GLE) and olive leaf extract (OLE) on DOX-induced toxicity in rats. Methods: Forty adult male albino rats were randomly divided into 4 groups of 10 rats each, as

Cardio- Nephroprotective Effects of Guava and Olive Leaf Extracts on Doxorubicin-Induced Toxicity in Rats Abstract Objective: Doxorubicin (DOX) is an anticancer drug that is known to increase oxidative stress in several organs. Our objective was to evaluate the possible cardioprotective and nephroprotective effects of guava leaf extract (GLE) and olive leaf extract (OLE) on DOX-induced toxicity in rats. Methods: Forty adult male albino rats were randomly divided into 4 groups of 10 rats each, as

Characterization and Control of Pestalotiopsis sp the Causal Fungus of Guava Scabby Canker in EL-Beheira Governorate, Egypt. ABSTRACT During 2013-2014 growing seasons, forty three isolates of Pestalotiopsis spp were recovered from guava leaves and fruits showed scab symptoms from different regions in EL-Beheira governorate. Five Pestalotiopsis species were recognized according to the morphological characteristics of fungal colony (Colony color, Size and number of acervulii) and conidia (Length, Width

NOVEL THE HULLABALOO IN THE GUAVA ORCHARD T.V.N Swathi Research Scholar Department of English Acharya Nagarjuna University Guntur swathitvn@gmail.com Winner of the Booker prize 2006, Kiran Desai was born in India in 1971. Daughter of an eminent Indian English author Anita Desai, she has carved out a name for herself as a novelist by writing just two novels, Hullabaloo in the Guava Orchard and The Inheritance

Literature Respond Essay (Option A) “We Need New Names” by Noviolet Bulawayo, is a story considered to be full of despair and of the African continent. The main idea that leaves the audience wondering is the change of situation and the cost of escape. “In Ghana Must Go” by Taiye Selasi, the characters come together to give a story of their experiences as a family. Both of these stories have similarities due to their settings in the African Diaspora. The African Diaspora setting gives the two stories

Strawberry guava, Psidium cattleianum Sabine, is valued by the general public of Hawaii for its ornamental, straight, red bark and fleshy fruit, which is frequently prepared into jams, jellies, juices, cakes, and pastries. However, due to false advertising and commercialization, guava as well as coffee, macadamia, passion fruit, and pineapples are seen as icons of Hawaii, yet they aren’t native to Hawaii. Even though these species aren’t native to Hawaii, coffee, macadamia, passion fruit, and pineapples

The intervention agent of the study is guava-juice. The fruit itself contains up to 300 mg vitamin C of 100g edible portion (Tun et al., 2007). Although one may think that quite a lot vitamin C gets lost during processing techniques such as juice-making, it was shown that 100 ml of guava-juice still contains 76.2 mg of vitamin C. Therefore it was decided to use guava juice since it is easier to standardize. Even if the juice needs to be stored up to 8 days there is only a slight decrease of 1.2%

gooseberry juice with honey and guava juice with honey on the level of haemoglobin among iron deficiency anaemic adolescent girls studying in selected schools using physiological and clinical procedures. 2.2 Aim The aim of the present study is to compare the effectiveness of gooseberry juice with honey and guava juice with honey on the level of haemoglobin among iron deficiency anaemic adolescent girls. 2.3 Objectives 1. Effectiveness of gooseberry juice with honey and guava juice with honey compare