Chemistry: An Atoms-Focused Approach
14th Edition
ISBN: 9780393912340
Author: Thomas R. Gilbert, Rein V. Kirss, Natalie Foster
Publisher: W. W. Norton & Company
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Chemistry: An Atoms-Focused Approach
Ch. 17 - Prob. 17.1VPCh. 17 - Prob. 17.2VPCh. 17 - Prob. 17.3VPCh. 17 - Prob. 17.4VPCh. 17 - Prob. 17.5VPCh. 17 - Prob. 17.6VPCh. 17 - Prob. 17.7VPCh. 17 - Prob. 17.8VPCh. 17 - Prob. 17.9VPCh. 17 - Prob. 17.10VP
Ch. 17 - Prob. 17.11QACh. 17 - Prob. 17.12QACh. 17 - Prob. 17.13QACh. 17 - Prob. 17.14QACh. 17 - Prob. 17.15QACh. 17 - Prob. 17.16QACh. 17 - Prob. 17.17QACh. 17 - Prob. 17.18QACh. 17 - Prob. 17.19QACh. 17 - Prob. 17.20QACh. 17 - Prob. 17.21QACh. 17 - Prob. 17.22QACh. 17 - Prob. 17.23QACh. 17 - Prob. 17.24QACh. 17 - Prob. 17.25QACh. 17 - Prob. 17.26QACh. 17 - Prob. 17.27QACh. 17 - Prob. 17.28QACh. 17 - Prob. 17.29QACh. 17 - Prob. 17.30QACh. 17 - Prob. 17.31QACh. 17 - Prob. 17.32QACh. 17 - Prob. 17.33QACh. 17 - Prob. 17.34QACh. 17 - Prob. 17.35QACh. 17 - Prob. 17.36QACh. 17 - Prob. 17.37QACh. 17 - Prob. 17.38QACh. 17 - Prob. 17.39QACh. 17 - Prob. 17.40QACh. 17 - Prob. 17.41QACh. 17 - Prob. 17.42QACh. 17 - Prob. 17.43QACh. 17 - Prob. 17.44QACh. 17 - Prob. 17.45QACh. 17 - Prob. 17.46QACh. 17 - Prob. 17.47QACh. 17 - Prob. 17.48QACh. 17 - Prob. 17.49QACh. 17 - Prob. 17.50QACh. 17 - Prob. 17.51QACh. 17 - Prob. 17.52QACh. 17 - Prob. 17.53QACh. 17 - Prob. 17.54QACh. 17 - Prob. 17.55QACh. 17 - Prob. 17.56QACh. 17 - Prob. 17.57QACh. 17 - Prob. 17.58QACh. 17 - Prob. 17.59QACh. 17 - Prob. 17.60QACh. 17 - Prob. 17.61QACh. 17 - Prob. 17.62QACh. 17 - Prob. 17.63QACh. 17 - Prob. 17.64QACh. 17 - Prob. 17.65QACh. 17 - Prob. 17.66QACh. 17 - Prob. 17.67QACh. 17 - Prob. 17.68QACh. 17 - Prob. 17.69QACh. 17 - Prob. 17.70QACh. 17 - Prob. 17.71QACh. 17 - Prob. 17.72QACh. 17 - Prob. 17.73QACh. 17 - Prob. 17.74QACh. 17 - Prob. 17.75QACh. 17 - Prob. 17.76QACh. 17 - Prob. 17.77QACh. 17 - Prob. 17.78QACh. 17 - Prob. 17.79QACh. 17 - Prob. 17.80QACh. 17 - Prob. 17.81QACh. 17 - Prob. 17.82QACh. 17 - Prob. 17.83QACh. 17 - Prob. 17.84QACh. 17 - Prob. 17.85QACh. 17 - Prob. 17.86QACh. 17 - Prob. 17.87QACh. 17 - Prob. 17.88QACh. 17 - Prob. 17.89QACh. 17 - Prob. 17.90QACh. 17 - Prob. 17.91QACh. 17 - Prob. 17.92QACh. 17 - Prob. 17.93QACh. 17 - Prob. 17.94QACh. 17 - Prob. 17.95QACh. 17 - Prob. 17.96QACh. 17 - Prob. 17.97QACh. 17 - Prob. 17.98QACh. 17 - Prob. 17.99QACh. 17 - Prob. 17.100QACh. 17 - Prob. 17.101QACh. 17 - Prob. 17.102QA
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- Calculate G for the following reactions and state whether each reaction is spontaneous under standard conditions at 298 K. (a) 2Na(s) + H2SO4() Na2SO4(s) + H2(g) (b) Cu(s) + H2SO4() CuSO4(s) + H2(g)arrow_forwardCalculate E°, G°, and K at 25°C for the reaction 3Mn2+(aq)+2MnO4(aq)+2H2O5MnO2(s)+4H+(aq)arrow_forwardCalculate E°, G°, and K at 25°C for the reaction 3MnO4(aq)+4H+(aq)+Cl2(g)2Mn2+(aq)+2ClO3(aq)+2H2Oarrow_forward
- Use the data in Appendix G to calculate the standard entropy change for H2(g) + CuO(s) H2O() + Cu(s)arrow_forwardThe standard potential, E, for the reaction of Zn(s) and Cl2(g) is +2.12 V. What is the standard free energy change, rG, for the reaction?arrow_forwardIdentify the following processes as either spontaneous or not spontaneous. (a) Liquid water turns to ice when placed in a freezer at 5 C. (b) Nitrogen gas is compressed to one half its original volume. (c) Sodium reacts with water forming H2(g) and NaOH(aq). (d) Slightly soluble CaSO4 [Ksp = 4.5 105) dissolves in water to form a saturated solution.arrow_forward
- Using values of fH and S, calculate rG for each of the following reactions at 25 C. (a) 2 Na(s) + 2 H2O() 2 NaOH(aq) + H2(g) (b) 6 C(graphite) + 3 H2(g) C6H6() Which of these reactions is (are) predicted to be product-favored at equilibrium? Are the reactions enthalpy- or entropy-driven?arrow_forwardActually, the carbon in CO2(g) is thermodynamically unstable with respect to the carbon in calcium carbonate(limestone). Verify this by determining the standardGibbs free energy change for the reaction of lime,CaO(s), with CO2(g) to make CaCO3(s).arrow_forwardOne of the important reactions in the biochemical pathway glycolysis is the reaction of glucose-6-phosphate (G6P) to form fructose-6-phosphate (F6P): G6PF6PG298=1.7kJ (a) Is the reaction spontaneous or nonspontaneous under standard thermodynamic conditions?. (b) Standard thermodynamic conditions imply the concentrations of G6P and F6P to be 1 M, however, in a typical cell, they are not even Close to these values. Calculate G when the concentrations of G6P and F6P are 120 M and 28 M respectively, and discuss the spontaneity of the forward reaction under these conditions. Assume the temperature is 37 C.arrow_forward
- Yeast can produce ethanol by the fermentation of glucose (C6H12O6), which is the basis for the production of most alcoholic beverages. C6H12O6(aq) 2 C2H5OH() + 2 CO2(g) Calculate rH, rS, and rG for the reaction at 25 C. Is the reaction product- or reactant-favored at equilibrium? In addition to the thermodynamic values in Appendix L, you will need the following data for C6H12O6(aq): fH = 1260.0 kl/mol; S = 289 J/K mol; and fG = 918.8 kl/mol.arrow_forwardPredict whether each reaction is reactant-favored or product-favored at 298 K and 1 bar, and calculate the minimum work that would have to be done to force it to occur, or the maximum work that could be done by the reaction. (a) 2 CO2(g) 2 CO(g) + O2(g) (b) 4 Fe(s) + 3 O2(g) 2 Fe2O3(s)arrow_forwardHydrazine, N2H4, can be used as the reducing agent in a fuel cell. N2H4(aq) + O2(aq) N2(g) + 2 H2O () (a) If rG for the reaction is 598 kJ, calculate the valueof E expected for the reaction. (b) Suppose the equation is written with all coefficients doubled. Determine rG and E for this new reaction.arrow_forward
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