Biochemistry
9th Edition
ISBN: 9781305961135
Author: Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher: Cengage Learning
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Chapter 17, Problem 8RE
REFLECT AND APPLLY Show that the reaction
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Biochemistry
Ch. 17 - RECALL Which reaction or reactions that we have...Ch. 17 - RECALL Which reaction or reactions that we have...Ch. 17 - RECALL What are the possible metabolic fates of...Ch. 17 - RECALL Explain the origin of the name of the...Ch. 17 - RECALL Define isozymes and give an example from...Ch. 17 - RECALL Why would enzymes be found as isozymes?Ch. 17 - RECALL Why is the formation of...Ch. 17 - REFLECT AND APPLLY Show that the reaction...Ch. 17 - REFLECT AND APPLLY What is the metabolic advantage...Ch. 17 - REFLECT AND APPLLY What are the metabolic effects...
Ch. 17 - REFLECT AND APPLLY In what way is the observed...Ch. 17 - REFLECT AND APPLLY How does ATP act as an...Ch. 17 - RECALL At what point in glycolysis are all the...Ch. 17 - RECALL Which of the enzymes discussed in this...Ch. 17 - RECALL Define substrate-level phosphorylation and...Ch. 17 - Prob. 16RECh. 17 - RECALL Which molecules act as inhibitors of...Ch. 17 - RECALL Many NADH-linked dehydrogenases have...Ch. 17 - RECALL Several of the enzymes of glycolysis fall...Ch. 17 - Prob. 20RECh. 17 - REFLECT AND APPLLY Is the reaction of...Ch. 17 - Prob. 22RECh. 17 - Prob. 23RECh. 17 - Prob. 24RECh. 17 - Prob. 25RECh. 17 - Prob. 26RECh. 17 - Prob. 27RECh. 17 - Prob. 28RECh. 17 - RECALL If lactic acid is the buildup product of...Ch. 17 - Prob. 30RECh. 17 - Prob. 31RECh. 17 - Prob. 32RECh. 17 - REFLECT AND APPLLY What is unique about TPP that...Ch. 17 - BIOCHEMICAL CONNECTIONS Beriberi is a disease...Ch. 17 - REFLECT AND APPLLY Most hunters know that meat...Ch. 17 - REFLECT AND APPLLY What is the metabolic advantage...Ch. 17 - BIOCHEMICAL CONNECTIONS Cancer cells grow so...Ch. 17 - Prob. 38RECh. 17 - Prob. 39RECh. 17 - REFLECT AND APPLLY Show how the estimate of 33%...Ch. 17 - Prob. 41RECh. 17 - Prob. 42RECh. 17 - Prob. 43RECh. 17 - Prob. 44RECh. 17 - REFLECT AND APPLLY Show, by a series of equations,...Ch. 17 - REFLECT AND APPLLY What should be the net ATP...Ch. 17 - Prob. 47RECh. 17 - Prob. 48RECh. 17 - Prob. 49RECh. 17 - REFLECT AND APPLLY According to Table 17.1,...Ch. 17 - Prob. 51RECh. 17 - Prob. 52RECh. 17 - REFLECT AND APPLLY High levels of...Ch. 17 - Prob. 54RECh. 17 - Prob. 55RE
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- REFLECT AND APPLY Two biochemistry students are about to use mitochondria isolated from rat liver for an experiment on oxidative phosphorylation. The directions for the experiment specify addition of purified cytochrome c from any source to the reaction mixture. Why is the added cytochrome c needed? Why does the source not have to be the same as that of the mitochondria?arrow_forwardREFLECT AND APPLLY Show, by a series of equations, the energetics of phosphorylation of ADP by phosphoenolpyruvate.arrow_forwardREFLECT AND APPLY In metabolism, glucose-6-phosphate (G6P) can be used for glycogen synthesis or for glycolysis, among other fates. What does it cost, in terms of ATP equivalents, to store G6P as glycogen, rather than to use it for energy in glycolysis? Hint: The branched structure of glycogen leads to 90% of glucose residues being released as glucose-1-phosphate and 10% as glucose.arrow_forward
- REFLECT AND APPLY Would you expect an increase or a decrease of entropy to accompany the hydrolysis of phosphatidylcholine to the constituent parts (glycerol, two fatty acids, phosphoric acid, and choline)? Why?arrow_forwardREFLECT AND APPLY Sephadex G-75 has an exclusion limit of 80,000 molecular weight for globular proteins. If you tried to use this column material to separate alcohol dehydrogenase (MW 150,000) from b-amylase (MW 200,000), what would happen?arrow_forwardREFLECT AND APPLY When we compare the binding of I and of S to the enzyme in a mixed noncompetitive inhibitor, we assumed that the binding of I decreased the affinity of the enzyme for S. What would happen if the opposite were true?arrow_forward
- REFLECT AND APPLY Draw Haworth projection formulas for dimers of glucose with the following types of glycosidic linkages: (a) A (14) linkage (both molecules of glucose in the form) (b) An ,(11) linkage (c) A (16) linkage (both molecules of glucose in the form)arrow_forwardREFLECT AND APPLY Why is it reasonable to expect that glucose- 6-phosphate will be oxidized to a lactone (see Question 52) rather than to an open-chain compound?arrow_forwardREFLECT AND APPLY What is the relationship between a transition-state analog and the induced-fit model of enzyme kinetics?arrow_forward
- REFLECT AND APPLY An amylose chain is 5000 glucose units long. At how many places must it be cleaved to reduce the average length to 2500 units? To 1000 units? To 200 units? What percentage of the glycosidic links are hydrolyzed in each case? (Even partial hydrolysis can drastically alter the physical properties of polysaccharides and thus affect their structural role in organisms.)arrow_forwardREFLECT AND APPLY Would you expect an irreversible inhibitor of an enzyme to be bound by covalent or by non-covalent interactions? Why?arrow_forwardREFLECT AND APPLY A model is proposed to explain the reaction catalyzed by an enzyme. Experimentally obtained rate data fit the model to within experimental error. Do these findings prove the model?arrow_forward
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